When it comes to the perfect moderate-carb side dish to go with everything from slow-cooked BBQ to your favorite oven-prepared delight, nothing quite balances the flavor and texture like potatoes. But these aren't just any potatoes. Our Parmesan Roasted Yukon Gold Potatoes start with farm-fresh Yukon Gold potatoes that have been tossed in a seasoned blend of aged parmesan cheese, garlic, Mediterranean sea salt and cracked black pepper. Then, these lightly coated spuds are high-heat roasted to a crunchy-skinned, caramelized perfection.
Yukon Gold Potatoes, Parmesan Cheese, Olive Oil, Parsley, Sea Salt, Black Pepper
Made in a facility that processes Tree Nuts, Fish and Shellfish.