Everyone loves a juicy grilled burger, but they aren’t the quickest dish to whip up on a busy night. Plus, the weather doesn’t always cooperate with your outdoor grilling plans. Our all-natural, Grass-Fed Yak Burgers are ready to eat, so you can have a burger anytime the craving strikes. We start by delicately seasoning ground yak meat with a hint of sea salt and black pepper before sizzling on the grill. Unlike beef, yak is naturally leaner. However, like beef, it has a neutral flavor perfect for burgers.
Not only are our Yak Burgers an excellent alternative to traditional beef patties, they’re also ultra-versatile and convenient sources of protein. They come in a 2-pack so feel free to get creative with where and how you use them.
Grass-Fed Yak, Sea Salt, Black Pepper
Made in a facility that processes Tree Nuts, Fish and Shellfish.