Grass-Fed Beef Meatballs Marinara over Al Dente Zucchini Noodles

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You hear it all the time, “To get lean, you need to eat meat and vegetables.” But no matter how many times you hear this, you always find yourself eating the same boring dishes without any flavor. At Metabolic Meals, we offer a variety of low-carb meat and vegetable entrees that please the tastes buds and do the body well.
Our artfully-crafted meatballs are prepared using a blend of grass-fed beef, raw almond meal and fresh herbs and spices; prepared so eloquently that you would think these savory meatballs came from a five-star restaurant. To compliment this grass-fed-beef-based masterpiece, our chefs hand-toss al dente zucchini noodles in a slow-simmered, marinara sauce made from a blend of vine-ripened tomatoes, garlic, fresh herbs and spices.
Eating low carb never had this much flavor.


Grass-Fed Beef, Raw Almond Flour, Free-Range Eggs, Zucchini, Yellow Squash, Tomatoes, Tapioca Flour, Tomato Paste, Onions, Olive Oil, Fennel, Italian Seasoning, Thyme, Parsley, Oregano, Garlic Powder, Basil, Onion Powder, Sea Salt, Pepper


Tree Nuts, Eggs

Made in a facility that processes Tree Nuts, Fish and Shellfish.