Grass-Fed Steakhouse Beef and Mushroom Scrambler

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Grass-Fed Beef, Free-Range Eggs, Olive Oil, Red Onions, Mushrooms, Garlic, Worcestershire Sauce - contains anchovy, Mozzarella Cheese, Provolone Cheese, Parlsey, Garlic Powder, Fennel, Oregano, Rosemary, Thyme, Sea Salt, Black Pepper


Dairy, Eggs, Fish 

Made in a facility that processes Tree Nuts, Fish and Shellfish.