When you start the day with our Meat Lover’s Keto Scramble, you can give in to your carnivorous cravings and feel good about it afterward. This keto-friendly dish is loaded with quality protein, plus it’s ready to heat and eat, so it’s the perfect busy-morning meal.
Our chefs start by browning grass-fed ground beef and diced pieces of smoky heritage pork bacon. The meat is then folded into free-range eggs that have been hand whipped and scrambled until just set. Sprinklings of fresh green onion, sea salt, and pepper add a little extra flavor to this high-protein and nutrient-dense power breakfast.
Free-Range Eggs, Grass-Fed Beef, Nitrate-Free Heritage Pork Bacon, Aged Cheddar-Jack Cheese, Butter, Olive Oil, Green Onions
Made in a facility that processes Tree Nuts, Fish and Shellfish.